Stuffed Turkey Breast With Cranberry Stuffing Recipe
Recipe By Skinny Taste
This turkey breast is stuffed with cranberry stuffing and served with gravy – the perfect thanksgiving dish for a smaller crowd.
3.6
12 Rating -
Rate
Non Vegdiet
1hr 30minstotal
30minsPrep
1hr Cook
1hr 30m.total
30m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed Turkey Breast With Cranberry Stuffing Recipe
- 0.17 large boneless turkey breast half with skin
- 0.21 teaspoon kosher salt
- 1-1.33 piece cooking twine
- 0.17 teaspoon salted butter, softened
- 0.83 ounce whole wheat french bread, cut into small cubes
- 0.08 tablespoon Butter
- 0.08 medium onion, minced
- 0.17 stalk large celery, minced
- 0.67 fresh sage leaves, minced
- 1/25 cup chopped parsley
- 0.08 teaspoon turkey or poultry seasoning
- 1/25 teaspoon kosher salt and fresh pepper, to taste
- 0.17 large egg, beaten
- 0.13 cup Chicken Broth
- 0.33 tablespoon dried cranberries, chopped
- 0.17 piece Reynolds Wrap® Heavy Duty Foil
- 0.33 cup turkey or chicken broth
- 0.33 leaves fresh sage
- 0.13 teaspoon turkey or poultry seasoning
- 1/25 cup All purpose flour
- As required kosher salt and freshly ground black pepper
Nutrition
value
value
180
calories per serving
4 g Fat20 g Protein14 g Carbs2 g FiberOther
Current Totals
- Fat4g
- Protein20g
- Carbs14g
- Fiber2g
MacroNutrients
- Carbs14g
- Protein20g
- Fiber2g
Fats
- Fat4g
Vitamins & Minerals
- Calcium50mg
- Iron2mg
- Vitamin A303mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus146mg
- Selenium25mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste