Sausage Stuffed Shells With Spinach Recipe

Recipe By Inspired Taste

This easy stuffed shells recipe with sausage, spinach, tomato and ricotta cheese will make just about anyone reach in for more.

4.7
14 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Sausage Stuffed Shells With Spinach
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ingredients serve

Ingredients for Sausage Stuffed Shells With Spinach Recipe

  • 4 Jumbo dried pasta shells
  • 1/5 pound Fresh pork sausage, casings removed
  • 0.60 Medium Cloves Garlic, Finely Chopped
  • 1/5 can Diced Tomatoes
  • 1/5 Package frozen spinach, thawed and squeezed dry
  • 0.80 ounce Ricotta Cheese
  • 0.40 ounce Mozzarella cheese, coarsely grated
  • As required Salt And Fresh Ground Black Pepper
Nutrition
value
199
calories per serving
14 g Fat9 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    9g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    172mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    1mg
  • Phosphorus
    114mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Inspired Taste