Stuffed potatoes in yoghurt spinach gravy Recipe
Recipe By Better Butter
This recipe of mine is entirely my own innovation ..i made it for the very first time and it came out to be superdelicious with shallow fried stuffed potatoes in mint potatoes filling infused in yoghurt spinach gravy..i am sure you are going to enjoy and relish this healthy yoghurt based recipe.
4.3
29 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed potatoes in yoghurt spinach gravy Recipe
- 1 potatoes medium sized
- 1/4 tablespoon Mint coriander home made chutney
- 62.50 milliliter Greek Yoghurt
- 50 gram spinach frozen and shredded
- 1/4 tablespoon Ginger Garlic grated
- 1/2 onion medium sized
- 7.50 gram cashew nuts preroasted
- 1/2 tablespoon Vegetable Oil
- 2.50 gram cumin
- As required Bay leaf one
- 1/2-3/4 Red chillies whole
- 0.13 teaspoon Turmeric
- As required Salt
- 0.13 teaspoon Garam Masala
- 1/4 pinch Asafoetida
- 0.13 teaspoon Kasmiri mirch powder
- 2.50 gram coriander leaves . for garnishing
- 3/4-1 Cherries for garnishing
Nutrition
value
value
300
calories per serving
13 g Fat9 g Protein36 g Carbs9 g FiberOther
Current Totals
- Fat13g
- Protein9g
- Carbs36g
- Fiber9g
MacroNutrients
- Carbs36g
- Protein9g
- Fiber9g
Fats
- Fat13g
Vitamins & Minerals
- Calcium185mg
- Iron7mg
- Vitamin A2051mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9147mcg
- Vitamin B120mcg
- Vitamin C78mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium192mg
- Manganese1mg
- Phosphorus174mg
- Selenium15mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter