Stuffed Pork Tenderloin Recipe

Name: Stuffed Pork Tenderloin Recipe
Total time: 35 min
Yield: 6
Cuisine: American

Recipe By Cooking LSL: Simple & Inspiring Easy-to-Make Recipes

Stuffed pork tenderloin recipe-juicy pork loin, loaded with mushrooms, spinach and cream cheese. It may look fancy and difficult to make, but in fact it quick and easy to prepare and fairly inexpensive.

4.5

28 Rating -

Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Stuffed Pork Tenderloin Recipe

1/4 pound Pork tenderloin
0.33 ounce Cream cheese
0.33 cup Mushrooms
1/2 tablespoon Olive oil
0.17 cup Baby spinach
1/25 cup Chopped cooked bacon
1/4 teaspoon Salt
0.08 teaspoon Black pepper
0.08 teaspoon Garlic powder
0.08 teaspoon Italian seasoning or badia all purpose seasoning

Nutrition
value

244

calories per serving

14 g Fat26 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
14g
Protein
26g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
26g
Fiber
< 1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
38mg
Iron
5mg
Vitamin A
689mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
6mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
270mg
Selenium
42mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cooking LSL: Simple & Inspiring Easy-to-Make Recipes