Stuffed Pork Marsala Recipe
Recipe By Joy Filled Eats
Stuffed pork marsala is an easy but impressive way to feed your dinner guests.
4.3
25 Rating -
Rate
Non Vegdiet
2hr 50minstotal
20minsPrep
2hr 30minsCook
2hr 50m.total
20m.Prep
2hr 30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed Pork Marsala Recipe
- 0.08 tablespoon Butter use refined coconut oil to make this dairy free
- 0.08 tablespoon Olive oil
- 1/4 Medium onions
- 0.33 Cloves garlic
- 0.67 Large mushrooms
- 0.29-0.33 pound Pork roast
- 0.08 teaspoon Salt divided
- 1/4 tablespoon Butter use refined coconut oil to make this dairy free
- 0.17 Cloves garlic finely chopped
- 0.17 cup Chicken stock
- 0.08 cup Marsala cooking wine
- 0.08 teaspoon Xanthan gum
Nutrition
value
value
292
calories per serving
16 g Fat27 g Protein6 g Carbs1 g FiberOther
Current Totals
- Fat16g
- Protein27g
- Carbs6g
- Fiber1g
MacroNutrients
- Carbs6g
- Protein27g
- Fiber1g
Fats
- Fat16g
Vitamins & Minerals
- Calcium41mg
- Iron3mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium52mg
- Manganese1mg
- Phosphorus244mg
- Selenium50mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Joy Filled Eats