Inspired by the classic stuffed bell peppers, this comforting pasta casserole holds all those flavors inside. Here, you can have two great dishes in one.
Ingredients for Stuffed Peppers Pasta Casserole Recipe
1/4 Med. yellow onion
1/4 Lg. green bell pepper
1/4 Lg. orange bell pepper
1/4 pound Ground Beef
0.08 cup Tomato Sauce
1.25-1.50 Leaves of basil
0.38 teaspoon Oregano
As required Salt
As required Fresh Cracked Black Pepper
0.19-1/4 pound Dry farfalle pasta
0.38 cup Shredded cheddar jack cheese mix
Nutrition value
493
calories per serving
19 g Fat39 g Protein80 g Carbs12 g FiberOther
Current Totals
Fat
19g
Protein
39g
Carbs
80g
Fiber
12g
MacroNutrients
Carbs
80g
Protein
39g
Fiber
12g
Fats
Fat
19g
Vitamins & Minerals
Calcium
105mg
Iron
6mg
Vitamin A
623mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
97mcg
Vitamin B12
0mcg
Vitamin C
116mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
133mg
Manganese
< 1mg
Phosphorus
465mg
Selenium
15mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment