Stuffed Pepper Soup Recipe
Recipe By Skinny Taste
Stuffed pepper soup has everything you love about stuffed peppers – bell peppers, ground beef, tomatoes, rice – in a hearty bowl of soup!.
3.6
13 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed Pepper Soup Recipe
- 1/2 cup cooked brown rice, omit for paleo diet
- 0.17 pound 95% lean ground beef
- 0.08 cup chopped green bell pepper
- 0.08 cup chopped red bell pepper
- 0.17 cup finely diced onion
- 1/2 cloves garlic, chopped
- 0.33 can 14.5 oz each cans petite diced tomatoes
- 0.29 cup tomato sauce
- 0.33 cup reduced sodium, fat free chicken broth
- 0.08 teaspoon dried marjoram
- As required salt and fresh pepper
Nutrition
value
value
591
calories per serving
14 g Fat26 g Protein88 g Carbs6 g FiberOther
Current Totals
- Fat14g
- Protein26g
- Carbs88g
- Fiber6g
MacroNutrients
- Carbs88g
- Protein26g
- Fiber6g
Fats
- Fat14g
Vitamins & Minerals
- Calcium122mg
- Iron8mg
- Vitamin A655mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C50mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium113mg
- Manganese2mg
- Phosphorus386mg
- Selenium10mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste