Stuffed Pepper Casserole Recipe
Recipe By Joy Filled Eats
When you are craving stuffed peppers my quick and easy stuffed pepper casserole is the way to go by browning the meat while the peppers soften in the oven you cut the cooking time of this dish in half
4.1
15 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed Pepper Casserole Recipe
- 1/2 Bell peppers, quartered stems and seeds removed
- 0.19 pound Ground turkey
- 1.50 ounce Cauliflower rice
- 0.19 teaspoon Italian seasoning
- 0.19 teaspoon Garlic powder
- 0.19 teaspoon Salt
- 0.13 cup Marinara sauce
- 1/4 cup Mozzarella cheese
Nutrition
value
value
382
calories per serving
12 g Fat29 g Protein39 g Carbs3 g FiberOther
Current Totals
- Fat12g
- Protein29g
- Carbs39g
- Fiber3g
MacroNutrients
- Carbs39g
- Protein29g
- Fiber3g
Fats
- Fat12g
Vitamins & Minerals
- Calcium216mg
- Iron4mg
- Vitamin A244mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B120mcg
- Vitamin C91mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus371mg
- Selenium26mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Joy Filled Eats