Stuffed Paneer Chilla is a delicious and nutritious Indian breakfast dish. It is made by stuffing a thin pancake-like batter made from chickpea flour with a flavorful mixture of paneer (Indian cottage cheese) and spices. The chilla is then cooked until crispy and golden brown. This dish is not only easy to make but also packed with protein and calcium from the paneer. It can be served with chutney or yogurt for a satisfying and wholesome meal.