Stuffed Meatloaf Recipe

Recipe By Savory Experiments

Stuffed meatloaf is a tender meat mix stuffed with shredded vegetables and topped with a zesty and sweet sauce. The perfect comfort meal

4.4
24 Rating -
Rate
Non Vegdiet
1hr 40minstotal
20minsPrep
1hr 20minsCook
1hr 40m.total
20m.Prep
1hr 20m.Cook
Stuffed Meatloaf
plan
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ingredients serve

Ingredients for Stuffed Meatloaf Recipe

  • 0.38 pound Ground meatloaf mix beef, pork and veal
  • 0.13 Yellow onion finely minced or grated
  • 1/4 Clove garlic finely minced or grated
  • 0.13 cup Seasoned bread crumbs
  • 1/2 Eggs lightly beaten
  • 1/2 Eggs lightly beaten
  • 0.13 cup Parmesan cheese finely grated
  • 1/2 tablespoon Milk
  • 0.13 teaspoon Fine sea salt
  • 0.13 cup Shredded carrot and zucchini about 1/2 of a carrot and 1/2 a zucchini
  • 0.13 cup Ketchup
  • 1/2 tablespoon Grape jelly
Nutrition
value
385
calories per serving
10 g Fat40 g Protein29 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    40g
  • Carbs
    29g
  • Fiber
    3g

MacroNutrients

  • Carbs
    29g
  • Protein
    40g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    240mg
  • Iron
    4mg
  • Vitamin A
    161mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    443mg
  • Selenium
    39mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savory Experiments