Gujrati Masala Kachori Recipe

Recipe By Maayeka

Gujarati amasala kachori.

4.9
10 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Gujrati Masala Kachori
plan
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ingredients serve

Ingredients for Gujrati Masala Kachori Recipe

  • 0.17 cup Refined flour/maida
  • 0.17 tablespoon Cooking Oil
  • 0.17 tablespoon Clarified butter/desi ghee
  • As required Salt/namak
  • 0.17 tablespoon Sesame seeds/til
  • 1/2 tablespoon Gram flour/besan roasted
  • 0.17 tablespoon Dry coconut grated
  • 0.17 pinch Clove powder
  • 0.17 pinch Cinnamon powder
  • 0.17 teaspoon Fennel powder/pisi saunf
  • 0.33 tablespoon Roasted and crushed peanut powder
  • 0.17 teaspoon Roasted cumin powder/jeera powder
  • 0.17 teaspoon Coriander powder/dhaniya powder
  • 0.17 tablespoon Boora/powdered sugar
  • 0.17 tablespoon Lemon juice/nimbu ka ras
  • 0.17 teaspoon Red chilli powder/laal mirch powder
  • 0.08 teaspoon Salt/namak
Nutrition
value
205
calories per serving
8 g Fat6 g Protein26 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    6g
  • Carbs
    26g
  • Fiber
    4g

MacroNutrients

  • Carbs
    26g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    2mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Maayeka