Stuffed Kaccha Keema Kabab Burger With Coleslaw Recipe
Recipe By Better Butter
A stuffed cheesy keema cutlet burger.
3.6
17 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed Kaccha Keema Kabab Burger With Coleslaw Recipe
- 125 gram Minced mutton
- 1/2 egg
- 1/2 teaspoon ginger garlic paste
- 0.13 teaspoon pepper
- 0.38 teaspoon Salt
- 1/4 teaspoon Soya sauce
- 1/2 teaspoon Red chilli powder
- 1 Green chilli chopped
- 1 tablespoon coriander leaves
- 1 tablespoon onion chopped
- 1 tablespoon maida
- 1 tablespoon cornflour
- 1 teaspoon Apple cider vinegar
- 1/2 teaspoon mustard paste
- 1 tablespoon Desi ghee
- 1 Cheese slice
- As required Mayonnaise coleslaw
- 1.50 tablespoon Mayonnaise
- 1/2 tablespoon cream
- 1/2 teaspoon tomato sauce
- 1/4 teaspoon Red chilli sauce
- As required Salt
- 0.13 teaspoon pepper powder
- 1/4 cup cabbage chopped
- 1 tablespoon Carrot
- 1/2 onion sliced
Nutrition
value
value
522
calories per serving
31 g Fat31 g Protein28 g Carbs10 g FiberOther
Current Totals
- Fat31g
- Protein31g
- Carbs28g
- Fiber10g
MacroNutrients
- Carbs28g
- Protein31g
- Fiber10g
Fats
- Fat31g
Vitamins & Minerals
- Calcium164mg
- Iron8mg
- Vitamin A1675mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9112mcg
- Vitamin B123mcg
- Vitamin C47mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium147mg
- Manganese1mg
- Phosphorus373mg
- Selenium19mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter