Stuffed Green Pepper Soup Recipe
Recipe By Taste Of Home
My husband and I first tasted this soup in a restaurant and loved it. I’m diabetic, so I came up with this healthier—but just as tasty—version! Serve it with crusty rolls and a green salad for a hearty meal. KayLyn VanderVeen, Grand Rapids, Michigan.
4
13 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed Green Pepper Soup Recipe
- 2 Uncooked breakfast turkey sausage links
- 0.17 cup Diced Green Pepper
- 0.08 cup Finely Chopped Onion
- 0.08 cup Water
- 1/4 cup Chicken Broth
- 0.33 can Condensed tomato soup, undiluted
- 1/25 teaspoon Garlic powder
- dash Pepper
- 1/4 cup Cooked Rice
Nutrition
value
value
238
calories per serving
2 g Fat13 g Protein40 g Carbs2 g FiberOther
Current Totals
- Fat2g
- Protein13g
- Carbs40g
- Fiber2g
MacroNutrients
- Carbs40g
- Protein13g
- Fiber2g
Fats
- Fat2g
Vitamins & Minerals
- Calcium19mg
- Iron3mg
- Vitamin A173mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus135mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home