Stuffed Focaccia Recipe

Name: Stuffed Focaccia Recipe
Total time: 45 min
Yield: 8
Cuisine: Italian

Recipe By Laura in the Kitchen

In this episode of laura in the kitchen laura vitale shows you how to make stuffed focaccia

4.7

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45minstotal

45m.total

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Ingredients for Stuffed Focaccia Recipe

0.13 pound 2 balls of pizza dough
0.13 cup Marinated artichoke hearts, drained
0.13 cup Marinated mushrooms, drained
0.13 cup Roasted peppers
0.06 cup Kalamata olives, pitted and chopped
0.13 cup Baby spinach, finely chopped
1/4 cup Shredded Mozzarella
1/4 sprig Chopped Rosemary
As required Olive oil

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
18mg
Iron
< 1mg
Vitamin A
550mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
29mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Laura in the Kitchen