Stuffed eggplant curry Recipe

Recipe By Better Butter

My mom was born and brought up in hyderabad, this is our favorite hyderabadi dish.

4.2
14 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Stuffed eggplant curry
plan
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ingredients serve

Ingredients for Stuffed eggplant curry Recipe

  • 0.13 kilogram Tender eggplants
  • 1/4 cup dhania seeds
  • 1/4 cup Chana dal
  • 1-1.25 Red chilies dry
  • 1/2 teaspoon cumin
  • As required Salt
  • 1/2 teaspoon Sesame Seeds
  • 0.13 cup Peanuts
Nutrition
value
327
calories per serving
12 g Fat19 g Protein33 g Carbs18 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    19g
  • Carbs
    33g
  • Fiber
    18g

MacroNutrients

  • Carbs
    33g
  • Protein
    19g
  • Fiber
    18g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    166mg
  • Iron
    7mg
  • Vitamin A
    1702mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    175mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    170mg
  • Manganese
    2mg
  • Phosphorus
    327mg
  • Selenium
    27mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter