Stuffed dahi vada Recipe

Recipe By Better Butter

It is urad dal recipe.

4.3
12 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Stuffed dahi vada
plan
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ingredients serve

Ingredients for Stuffed dahi vada Recipe

  • 1/4 cup urad water soacked dal
  • 1/4 cup curd
  • 0.13 cup imli ki chatni
  • 0.13 teaspoon hing
  • 1/4 teaspoon ginger chilli paste
  • As required For. Stuffing
  • 1/2 tablespoon Chopped kaju kishmish
  • 1/2 tablespoon chopped ginger green chilli
  • 1/4 teaspoon red chilli powder
  • 1/4 teaspoon jeera powder
  • 1/4 teaspoon black salt
  • As required For garnishing
  • As required Chopped coriander leaves
  • As required For frying vada
  • 1/2 cup Oil
Nutrition
value
1430
calories per serving
132 g Fat15 g Protein48 g Carbs8 g FiberOther

Current Totals

  • Fat
    132g
  • Protein
    15g
  • Carbs
    48g
  • Fiber
    8g

MacroNutrients

  • Carbs
    48g
  • Protein
    15g
  • Fiber
    8g

Fats

  • Fat
    132g

Vitamins & Minerals

  • Calcium
    116mg
  • Iron
    5mg
  • Vitamin A
    31mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    20mg
  • Copper
    < 1mcg
  • Magnesium
    150mg
  • Manganese
    1mg
  • Phosphorus
    268mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter