Stuffed Chicken Legs (Coscia Di Pollo) Recipe

Name: Stuffed Chicken Legs (coscia Di Pollo) Recipe
Total time: 60 min
Yield: 4
Cuisine: Spanish

Recipe By Kitchen Nine

4.8

12 Rating -

Rate

Non Vegdiet

1hr total

plan

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Ingredients for Stuffed Chicken Legs (Coscia Di Pollo) Recipe

25 gram Day old bread, crusts removed and torn into pieces
0.13 cup Milk
1/2 tablespoon Pistachio kernels
40 gram Veal mince
1 tablespoon Finely grated parmesan 2 tablespoons lemon thyme leaves
1 Chicken marylands, skin on and bone pulled out with flesh intact
1/2 teaspoon Extra virgin olive oil, plus extra for frying
0.13 cup White wine
1/4 cup Rich chicken stock

Nutrition
value

232

calories per serving

13 g Fat15 g Protein8 g Carbs< 1 g FiberOther

Current Totals

Fat
13g
Protein
15g
Carbs
8g
Fiber
< 1g

MacroNutrients

Carbs
8g
Protein
15g
Fiber
< 1g

Fats

Fat
13g

Vitamins & Minerals

Calcium
62mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
176mg
Selenium
9mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine