Stuffed Brinjal (Eggplant) Curry Recipe

Name: Stuffed Brinjal (eggplant) Curry Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Stuffed Brinjal (Eggplant) Curry is a delicious Indian recipe served as a Side-Dish.

3.9

26 Rating -

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15minstotal

15m.total

plan

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Ingredients for Stuffed Brinjal (Eggplant) Curry Recipe

0.13 kilogram small purple brinjals
1/4 cup finely chopped onions
1/2 teaspoon aamti masala
As required Salt
1/4 tablespoon jaggery powder
1/2-3/4 tablespoon Oil

Nutrition
value

140

calories per serving

9 g Fat3 g Protein11 g Carbs5 g FiberOther

Current Totals

Fat
9g
Protein
3g
Carbs
11g
Fiber
5g

MacroNutrients

Carbs
11g
Protein
3g
Fiber
5g

Fats

Fat
9g

Vitamins & Minerals

Calcium
26mg
Iron
< 1mg
Vitamin A
168mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
55mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi