Potato Stuffed Bread Rolls Recipe

Recipe By Kannamma Cooks

Stuffed bread rolls recipe. These indian style fried potato stuffed bread rolls are delicious in every single bite.

4.9
29 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Potato Stuffed Bread Rolls
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ingredients serve

Ingredients for Potato Stuffed Bread Rolls Recipe

  • 1/4 teaspoon Vegetable oil/sunflower oil
  • 0.03 teaspoon Cumin seeds
  • 0.13 Onion chopped
  • 0.03 cup Fresh peas
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Red chilli powder
  • 0.03 teaspoon Turmeric
  • 0.03 teaspoon Garam Masala
  • 0.38 Medium sized potatoes, boiled, peeled and mashed
  • 1/4 sprig Coriander leaves, chopped
  • As required A loaf of regular white sandwich bread
Nutrition
value
606
calories per serving
64 g Fat2 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    64g
  • Protein
    2g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    64g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    1mg
  • Vitamin A
    140mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    10mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    31mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kannamma Cooks