Stuffed Bangra Fry Recipe

Recipe By Better Butter

This is goan style stuffed bangra fry very stuffy ingredients with lots of taste spicy, tangy.

4.5
26 Rating -
Rate
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Stuffed Bangra Fry
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ingredients serve

Ingredients for Stuffed Bangra Fry Recipe

  • 1 Bangra fish no
  • 7.50-10 Red dry chilli no
  • 1/4 cup Fresh coconut
  • 1/2 tablespoon Coriender leaves
  • 1/2 onion small
  • 3.50-4 garlic cloves
  • 1/4 inch Ginger
  • 1/2 tablespoon cumin seeds
  • 1/2 tablespoon Coriender seeds
  • 1/2 teaspoon Turmaric powder
  • As required Salt
  • 1/2 tablespoon Sugar
  • 1/2 tablespoon White Vinegar
  • 0.13 cup Water
Nutrition
value
262
calories per serving
20 g Fat6 g Protein15 g Carbs15 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    6g
  • Carbs
    15g
  • Fiber
    15g

MacroNutrients

  • Carbs
    15g
  • Protein
    6g
  • Fiber
    15g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    174mg
  • Iron
    7mg
  • Vitamin A
    1056mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    24mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    148mg
  • Manganese
    8mg
  • Phosphorus
    103mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter