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Recipes
Stuffed Baked Potatoes Recipe
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Nutrition
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Stuffed Baked Potatoes Recipe
Recipe By
Taste
A baked potato stuffed with ham and parmesan cheese makes an easy and tasty meal.
4.4
27 Rating -
Rate
Non Veg
diet
1hr 40mins
total
20mins
Prep
1hr 20mins
Cook
1hr 40m.
total
20m.
Prep
1hr 20m.
Cook
plan
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Ingredients for Stuffed Baked Potatoes Recipe
1
Large potatoes
7.50 gram
Unsalted butter
0.17 cup
Creme fraiche
1 tablespoon
Grated Parmesan Cheese
0.13 cup
Chopped ham
3/4
Shallots, Finely Chopped
1
Tomatoes, peeled, seeded, chopped
0.13 cup
Olive oil, plus extra to drizzle
1 tablespoon
Tomato Sauce
0.06 cup
Coles italian white wine vinegar
1/2 teaspoon
Worcestershire sauce
Nutrition
value
507
calories
per serving
37 g Fat
13 g Protein
30 g Carbs
6 g Fiber
Other
Current Totals
Fat
37g
Protein
13g
Carbs
30g
Fiber
6g
MacroNutrients
Carbs
30g
Protein
13g
Fiber
6g
Fats
Fat
37g
Vitamins & Minerals
Calcium
152mg
Iron
3mg
Vitamin A
1478mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
< 1mcg
Vitamin C
85mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
69mg
Manganese
< 1mg
Phosphorus
215mg
Selenium
9mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste