Stromboli Ladder Loaf Recipe
Recipe By Taste Of Home
In Greensboro, North Carolina, Chrystie Wear whips up homemade bread in her bread maker for this tasty filled pizza. “For variation, add veggies to the filling or make it a Rueben with salad dressing, corned beef, sauerkraut and Swiss cheese,” recommends Chrystie.
3.9
12 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Stromboli Ladder Loaf Recipe
- 1.50 cup Water
- 2 tablespoon Canola oil
- 1 teaspoon Lemon juice
- 2 tablespoon Nonfat dry milk powder
- 2 tablespoon Sugar
- 1 teaspoon Salt
- 4 cup Bread Flour
- 3 teaspoon Active dry yeast
- As required Filling
- 3/4 cup Pizza Sauce
- 1 Package sliced pepperoni
- 2 cup Shredded Part Skim Mozzarella Cheese
- 1/2 cup Grated Parmesan Cheese
- 1 Large egg white
- 1 tablespoon Water
Nutrition
value
value
1484
calories per serving
83 g Fat95 g Protein89 g Carbs< 1 g FiberOther
Current Totals
- Fat83g
- Protein95g
- Carbs89g
- Fiber< 1g
MacroNutrients
- Carbs89g
- Protein95g
- Fiber< 1g
Fats
- Fat83g
Vitamins & Minerals
- Calcium2093mg
- Iron8mg
- Vitamin A52mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9336mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium123mg
- Manganese< 1mg
- Phosphorus1651mg
- Selenium125mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home