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Strips Of Beef With Green Curry Risotto Recipe

Recipe By Taste

Tender pieces of beef marinated in soy sauce and spices, served on a bed of fragrant thai green curry flavoured risotto and garnished with fresh coriander.

4.3
22 Rating -
Rate
Non Vegdiet
28minstotal
20minsPrep
8minsCook
28m.total
20m.Prep
8m.Cook
Strips Of Beef With Green Curry Risotto
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Ingredients for Strips Of Beef With Green Curry Risotto Recipe

  • 112.50 gram Sliced beef steak
  • 1/2 tablespoon Light soy sauce
  • 1/2 tablespoon Rice wine or rice wine vinegar
  • 1/2 tablespoon Sugar
  • 3/4 Cloves Garlic
  • 3/4 teaspoon Ground coriander
  • 1/4 teaspoon Ground ginger
  • 1 Shallots, chopped
  • 187.50 milliliter Vegetable Stock
  • 25 gram Arborio Rice
  • 3/4 Limes, juiced and finely grated zest
  • 1/2 teaspoon Green curry paste
  • 1 Lime leaves
  • 3/4 tablespoon Greek-style yoghurt
  • 1/2 tablespoon Coconut milk
  • 1/4 bunch Coriander, chopped
Nutrition
value
328
calories per serving
7 g Fat11 g Protein53 g Carbs9 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    11g
  • Carbs
    53g
  • Fiber
    9g

MacroNutrients

  • Carbs
    53g
  • Protein
    11g
  • Fiber
    9g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    284mg
  • Iron
    8mg
  • Vitamin A
    2678mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    75mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    133mg
  • Manganese
    3mg
  • Phosphorus
    160mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste