Street Food Pav Bhaji Recipe
Recipe By Better Butter
Famous street food pav bhaji. Whenever we would go to juhu beach, pav bhaji was one snack we would always have. Making pav bhaji at home is very easy. I personaly prefer to use amul butter while making pav bhaji, but you could use any brand.
4.1
14 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Street Food Pav Bhaji Recipe
- 0.83 tablespoon Butter
- 0.17 teaspoon Jeera
- 0.17 onion large
- 0.33 teaspoon ginger garlic paste
- 1/2 cup mixed boiled veggies
- As required butter for garnish
- 0.08 cup Chopped corriender leaves
- As required Salt
- 0.17 cup vegetables boiled water
- 0.33 large boiled potatoes chopped
- 1/2 teaspoon pav bhaji masala
- 0.67 teaspoon Degi mirch
- 0.33 green chilli chopped
- 1/2 tomato s chopped
Nutrition
value
value
63
calories per serving
< 1 g Fat3 g Protein10 g Carbs5 g FiberOther
Current Totals
- Fat< 1g
- Protein3g
- Carbs10g
- Fiber5g
MacroNutrients
- Carbs10g
- Protein3g
- Fiber5g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium52mg
- Iron2mg
- Vitamin A1329mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B120mcg
- Vitamin C48mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus60mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter