Celebrate spring and summer with this sweet-tart strawberry rhubarb rickey. This is a pretty pink gin cocktail with crushed strawberries, rhubarb syrup and fresh lime. So refreshing.
Ingredients for Strawberry Rhubarb Gin Rickey Cocktail Recipe
1/2 pound Rhubarb, chopped
1/2 cup Granulated sugar
1.25 cup Water
2 Strawberries
2 ounce Rhubarb syrup
2 ounce Fresh lime juice
2 ounce Ice cold gin
As required Crushed ice
As required Sparkling water
As required Thinly sliced lime wheels, strawberries and thinly shaved rhubarb for garnish
Nutrition value
1882
calories per serving
35 g Fat22 g Protein327 g Carbs21 g FiberOther
Current Totals
Fat
35g
Protein
22g
Carbs
327g
Fiber
21g
MacroNutrients
Carbs
327g
Protein
22g
Fiber
21g
Fats
Fat
35g
Vitamins & Minerals
Calcium
354mg
Iron
79mg
Vitamin A
16mcg
Vitamin B1
3mg
Vitamin B2
3mg
Vitamin B3
49mg
Vitamin B6
3mg
Vitamin B9
122mcg
Vitamin B12
12mcg
Vitamin C
93mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
191mg
Manganese
< 1mg
Phosphorus
536mg
Selenium
12mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment