Strawberry Rhubarb Crisp Recipe

Recipe By A Couple Cooks

This strawberry rhubarb crisp is sweet tart and nostalgic, sweetened with maple syrup with a crumbly topping of pure oats.

4.2
28 Rating -
Rate
Vegdiet
1hr 5minstotal
1hr 5m.total
Strawberry Rhubarb Crisp
plan
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ingredients serve

Ingredients for Strawberry Rhubarb Crisp Recipe

  • 1/4 cup Chopped rhubarb
  • 0.38 cup Sliced strawberries
  • 0.06 cup Granulated sugar
  • 1/4 tablespoon Cornstarch
  • 0.13 tablespoon Vanilla
  • 0.03 teaspoon Orange zest, optional
  • 0.09 cup Old fashioned oats
  • 0.06 cup All purpose flour or almond flour
  • 1/25 cup Granulated sugar
  • 0.06 teaspoon Cinnamon
  • 0.03 teaspoon Kosher salt
Nutrition
value
420
calories per serving
13 g Fat7 g Protein68 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    7g
  • Carbs
    68g
  • Fiber
    5g

MacroNutrients

  • Carbs
    68g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    16mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    12mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    151mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Couple Cooks