Strawberry Quinoa & Edamame Salad Recipe

Recipe By Slurrp

This refreshing Strawberry Quinoa & Edamame Salad is a perfect blend of sweet and savory flavors. The nutty quinoa and crunchy edamame are tossed with juicy strawberries, tangy feta cheese, and a zesty lemon dressing. Packed with protein and fiber, this salad is not only delicious but also nutritious. It makes a great side dish or a light lunch option.

4.5
27 Rating -
Rate
Vegdiet
1hr 50minstotal
1hr 50m.total
Strawberry Quinoa & Edamame Salad
plan
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ingredients serve

Ingredients for Strawberry Quinoa & Edamame Salad Recipe

  • 0.13 cup Quinoa
  • 1/4 cup Water
  • 0.13 cup Shelled Edamame, Cooked
  • 0.13 cup Sliced Strawberries
  • 0.06 cup Crumbled Feta Cheese
  • 1/4 tablespoon Lemon Juice
  • 1/4 tablespoon Olive Oil
  • 0.13 tablespoon Honey
  • As required Salt And Pepper To Taste

Directions: Strawberry Quinoa & Edamame Salad Recipe

Cooking Directions

  • STEP 1.Cook the quinoa according to package instructions and let it cool.
  • STEP 2.In a large bowl, combine the cooked quinoa, edamame, sliced strawberries, and crumbled feta cheese.
  • STEP 3.In a separate small bowl, whisk together the lemon juice, olive oil, honey, salt, and pepper to make the dressing.
  • STEP 4.Pour the dressing over the salad and toss gently to combine.
  • STEP 5.Refrigerate for at least 30 minutes to allow the flavors to meld together.
  • STEP 6.Serve chilled and enjoy!

Cooking Tips

  • Make sure to rinse the quinoa before cooking to remove any bitterness.
  • You can add some chopped fresh mint or basil leaves for extra freshness.
  • Feel free to customize the salad by adding other vegetables like cucumber or bell peppers.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • This salad is best served chilled, so keep it refrigerated until ready to serve.
  • It pairs well with grilled chicken or fish for a complete meal.
Nutrition
value
294
calories per serving
13 g Fat13 g Protein30 g Carbs11 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    13g
  • Carbs
    30g
  • Fiber
    11g

MacroNutrients

  • Carbs
    30g
  • Protein
    13g
  • Fiber
    11g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    145mg
  • Iron
    5mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    207mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    115mg
  • Manganese
    2mg
  • Phosphorus
    214mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp