Strawberry Fields Salad Recipe

Recipe By Slurrp

The Strawberry Fields Salad is a refreshing and vibrant dish that combines the sweetness of strawberries with the crunch of mixed greens. Topped with tangy goat cheese, crunchy almonds, and a zesty balsamic vinaigrette, this salad is a perfect balance of flavors. It is a great option for a light lunch or as a side dish for a summer barbecue.

5
20 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Strawberry Fields Salad
plan
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ingredients serve

Ingredients for Strawberry Fields Salad Recipe

  • 1 cup Mixed Greens
  • 1/4 cup Sliced Strawberries
  • 0.13 cup Crumbled Goat Cheese
  • 0.06 cup Sliced Almonds
  • 1/2 tablespoon Balsamic Vinegar
  • 1/2 tablespoon Olive Oil
  • 1/4 tablespoon Honey
  • As required Salt And Pepper To Taste

Directions: Strawberry Fields Salad Recipe

Cooking Directions

  • STEP 1.In a large bowl, combine the mixed greens, sliced strawberries, and crumbled goat cheese.
  • STEP 2.In a small bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and pepper to make the dressing.
  • STEP 3.Drizzle the dressing over the salad and toss gently to coat all the ingredients.
  • STEP 4.Sprinkle the almonds on top of the salad for an extra crunch.
  • STEP 5.Serve immediately and enjoy!

Cooking Tips

  • Make sure to wash the strawberries and greens thoroughly before using.
  • You can add grilled chicken or shrimp to make it a more substantial meal.
  • Feel free to customize the salad by adding other ingredients like avocado or red onion.

Storage and Serving

  • This salad is best served immediately after preparing to maintain its freshness.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
  • To serve again, give the salad a quick toss and add fresh dressing if needed.
Nutrition
value
655
calories per serving
21 g Fat13 g Protein104 g Carbs9 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    13g
  • Carbs
    104g
  • Fiber
    9g

MacroNutrients

  • Carbs
    104g
  • Protein
    13g
  • Fiber
    9g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    139mg
  • Iron
    32mg
  • Vitamin A
    131mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    19mg
  • Vitamin B6
    1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    < 1mg
  • Phosphorus
    284mg
  • Selenium
    6mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp