Strawberry Coconut Mojitos are refreshing and tropical cocktails made with fresh strawberries, coconut rum, lime juice, mint leaves, and club soda. This fruity and creamy drink is perfect for summer parties or a relaxing evening by the pool.
STEP 1.In a cocktail shaker, muddle the strawberries and mint leaves together.
STEP 2.Add coconut rum, lime juice, and ice to the shaker.
STEP 3.Shake well and strain the mixture into glasses filled with ice.
STEP 4.Top with club soda and garnish with a strawberry and mint sprig.
STEP 5.Serve immediately and enjoy!
Cooking Tips
For a non-alcoholic version, replace the rum with coconut water or pineapple juice.
You can adjust the sweetness by adding simple syrup or agave nectar.
To make a large batch for a party, multiply the ingredients accordingly.
Storage and Serving
These cocktails are best served fresh and chilled.
Garnish each glass with fresh strawberries and mint leaves for an attractive presentation.
Serve with a straw and a cocktail stirrer for easy sipping.
Nutrition value
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment