strawberry cake Recipe

Recipe By Jubeda khana

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ingredients serve

Ingredients for strawberry cake Recipe

  • 0.38 cup All Purpose Flour / Maida
  • 1/4 tsp Baking powder
  • 0.13 tsp Soda
  • 0.19 cup fine sugar
  • 1/2 nos tblson strawberry crush
  • 0.13 cup Butter
  • 1/4 cup Milk
  • 1/4 teaspoon starwberry essence
  • As required Salt a pinch

Directions: Strawberry Cake Recipe

  • STEP 1.Grease a cake tin n preheat the oven at 180 degree for 10 mins.
  • STEP 2.Sieve maida, baking powder, soda and salt 3 times n keep aside.
  • STEP 3.In a bowl add butter and sugar whisk till light n creamy.
  • STEP 4.Add essence n strawberry crush. Mix well.
  • STEP 5.Add maida mixture little by little and gradually add milk n make smooth batter.
  • STEP 6.Pour ready better in greased tin n bake at 180 for 30 to 35 mins.
  • STEP 7.Check with a toothpick if comes out clean ur cake is ready.
  • STEP 8.Cool it down completely on wire rack.
  • STEP 9.You can serve this cake as it is or can do icing too.
Nutrition
value
464
calories per serving
13 g Fat11 g Protein74 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    11g
  • Carbs
    74g
  • Fiber
    5g

MacroNutrients

  • Carbs
    74g
  • Protein
    11g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    116mg
  • Iron
    2mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    167mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jubeda khana