Whipped Strawberry Honey Butter Recipe

Recipe By Slurrp

Whipped Strawberry Honey Butter is a delicious and creamy spread that combines the sweetness of strawberries with the richness of honey. It is perfect for spreading on toast, muffins, or pancakes, and adds a burst of flavor to any breakfast or brunch. This easy-to-make recipe requires just a few simple ingredients and can be whipped up in no time. The combination of fresh strawberries and sweet honey creates a delightful and irresistible treat that will leave you wanting more.

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Whipped Strawberry Honey Butter
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Ingredients for Whipped Strawberry Honey Butter Recipe

  • 1/2 cup Unsalted Butter, Softened
  • 1/4 cup Fresh Strawberries, Pureed
  • 1 tablespoon Honey

Directions: Whipped Strawberry Honey Butter Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, combine softened butter, fresh strawberries, and honey.
  • STEP 2.Using an electric mixer, beat the mixture on medium speed until well combined and creamy.
  • STEP 3.Transfer the whipped butter into a jar or container and refrigerate for at least 1 hour to allow it to firm up.
  • STEP 4.Serve the whipped strawberry honey butter on toast, muffins, or pancakes.
  • STEP 5.Store any leftovers in the refrigerator for up to 1 week.

Cooking Tips

  • Make sure the butter is softened at room temperature before mixing it with the other ingredients.
  • For a smoother texture, you can strain the strawberry puree before adding it to the butter.
  • Feel free to adjust the amount of honey according to your desired level of sweetness.

Storage and Serving

  • Store the whipped strawberry honey butter in an airtight container in the refrigerator.
  • Serve it chilled or at room temperature.
  • Spread it on toast, muffins, pancakes, or use it as a topping for waffles or French toast.
Nutrition
value
2431
calories per serving
24 g Fat41 g Protein501 g Carbs41 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    41g
  • Carbs
    501g
  • Fiber
    41g

MacroNutrients

  • Carbs
    501g
  • Protein
    41g
  • Fiber
    41g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    238mg
  • Iron
    157mg
  • Vitamin A
    8mcg
  • Vitamin B1
    6mg
  • Vitamin B2
    6mg
  • Vitamin B3
    97mg
  • Vitamin B6
    6mg
  • Vitamin B9
    140mcg
  • Vitamin B12
    24mcg
  • Vitamin C
    104mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    327mg
  • Manganese
    < 1mg
  • Phosphorus
    921mg
  • Selenium
    12mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp