Stovetop Double-Stack Cheeseburgers Recipe

Recipe By Simply Recipes

Want a great burger cooked on the stovetop? These double-stacked cheeseburgers are what your cravings desire: thin, tender patties, melty cheese, and a generous amount of secret sauce. Don't forget a napkin

4.2
11 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Stovetop Double-Stack Cheeseburgers
plan
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ingredients serve

Ingredients for Stovetop Double-Stack Cheeseburgers Recipe

  • As required Easy burger sauce
  • 0.13 cup Mayonnaise
  • 1/2 tablespoon Ketchup
  • 1/4 tablespoon Pickle relish
  • As required Burgers
  • 5-6 ounce Ground Beef
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • 0.06 teaspoon Garlic powder
  • 1/2 teaspoon Olive oil
  • 1-2 Slices american cheese
  • 1 Hamburger Buns
  • As required Fresh Lettuce
  • As required Tomato slices
Nutrition
value
354
calories per serving
25 g Fat32 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    32g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    32g
  • Fiber
    < 1g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    4mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    315mg
  • Selenium
    18mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes