My oldest daughter can't get enough of the tarragon sauce. She uses biscuits to soak up every scrumptious drop. My husband and I like it over mashed potatoes. Tina Westover, La Mesa, California.
1/2 can Reduced fat reduced sodium condensed cream of chicken soup, undiluted
3/4 teaspoon Dried tarragon
1/4 tablespoon Lemon juice
3/4 Small zucchini, thinly sliced
Nutrition value
54
calories per serving
4 g Fat1 g Protein4 g Carbs2 g FiberOther
Current Totals
Fat
4g
Protein
1g
Carbs
4g
Fiber
2g
MacroNutrients
Carbs
4g
Protein
1g
Fiber
2g
Fats
Fat
4g
Vitamins & Minerals
Calcium
50mg
Iron
2mg
Vitamin A
587mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment