Stovetop Green Beans Recipe

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This mixture of green beans, onions, bacon, and cheese is a perfect substitution for the traditional green bean casserole.

3.8
28 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Stovetop Green Beans
plan
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ingredients serve

Ingredients for Stovetop Green Beans Recipe

  • 1.25 Slices Bacon, Chopped
  • 0.13 Onion chopped
  • 3/4 Cloves Garlic
  • 0.38 pound Trimmed fresh green beans
  • 0.13 cup Water
  • 0.03 cup Balsamic vinegar
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Ground black pepper
  • 0.06 As required Cup dry bread crumbs
Nutrition
value
10
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    < 1mg
  • Vitamin A
    135mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    1mg
  • Phosphorus
    8mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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