Stir-Fried Shrimp With Snow Peas And Ginger Recipe
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Shrimp are stir-fried with snow peas in a tantalizing sauce of chicken broth, rice wine, soy sauce, garlic, and ginger.
3.9
10 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Stir-Fried Shrimp With Snow Peas And Ginger Recipe
- 1/4 tablespoon Salt
- 1/2 cup Cold water
- 1/4 pound Shrimp, Peeled And Deveined
- 0.08 cup Chicken Broth
- 1/2 teaspoon Rice Wine
- 0.38 teaspoon Soy sauce
- 0.38 teaspoon Cornstarch
- 0.19 teaspoon Sugar
- 0.03 teaspoon Ground white pepper
- 1/4 tablespoon Vegetable Oil
- 1/2 tablespoon Minced Garlic
- 1/4 teaspoon Minced fresh ginger root
- 1/2 teaspoon Vegetable Oil
- 1.50 ounce Snow peas, strings removed
- 1/2 tablespoon Chopped Fresh Chives
Nutrition
value
value
403
calories per serving
20 g Fat31 g Protein23 g Carbs4 g FiberOther
Current Totals
- Fat20g
- Protein31g
- Carbs23g
- Fiber4g
MacroNutrients
- Carbs23g
- Protein31g
- Fiber4g
Fats
- Fat20g
Vitamins & Minerals
- Calcium93mg
- Iron2mg
- Vitamin A119mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B122mcg
- Vitamin C19mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium69mg
- Manganese< 1mg
- Phosphorus301mg
- Selenium51mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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