Ingredients for Stir-Fried Rice With Chilli Tuna Recipe
87.50 gram Brown Rice
1/2 tablespoon Olive oil
2 Bacon rashers, rind removed, diced
1/4 Garlic Clove, Crushed
1/4 cup Fresh peas or frozen peas
52.50 gram Can tuna in chilli oil, drained
0.13 cup Spring onions, finely sliced, plus extra to serve
Nutrition value
444
calories per serving
9 g Fat12 g Protein78 g Carbs8 g FiberOther
Current Totals
Fat
9g
Protein
12g
Carbs
78g
Fiber
8g
MacroNutrients
Carbs
78g
Protein
12g
Fiber
8g
Fats
Fat
9g
Vitamins & Minerals
Calcium
57mg
Iron
6mg
Vitamin A
72mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
55mcg
Vitamin B12
0mcg
Vitamin C
60mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
122mg
Manganese
1mg
Phosphorus
196mg
Selenium
2mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment