Stir Fried Pork With Snake Beans And Curry Paste Recipe
Recipe By Kitchen Nine
4.7
22 Rating -
Rate
30minstotal
30m.total
plan
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ingredients serve
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Add to Shopping ListIngredients for Stir Fried Pork With Snake Beans And Curry Paste Recipe
- 200 gram Pork fillet, sliced
- 1/2 tablespoon Peanut oil, approximately
- 1/2 tablespoon Good quality red curry paste
- 125 gram Snake beans cut into 5cm lengths
- As required Water
- 1 Kaffir lime leaves, finely shredded
- 1/2-1 tablespoon Fish sauce
- 1 teaspoon Soy sauce
- 1 teaspoon White sugar
- As required Coconut cream, to garnish
- sprig Coriander sprigs to garnish
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine