Ingredients for Stir Fried Mung Bean Sprouts Recipe
0.33 cup bean sprouts
0.33 chopped onion
0.08 teaspoon grated ginger
0.08 teaspoon turmeric powder
0.33 pinch Asafoetida
As required Salt
0.08 teaspoon cumin seeds
0.33 tablespoon Lime Juice
0.33 tablespoon Oil
0.33 tablespoon coriander leaves
Nutrition value
80
calories per serving
5 g Fat3 g Protein5 g Carbs5 g FiberOther
Current Totals
Fat
5g
Protein
3g
Carbs
5g
Fiber
5g
MacroNutrients
Carbs
5g
Protein
3g
Fiber
5g
Fats
Fat
5g
Vitamins & Minerals
Calcium
54mg
Iron
3mg
Vitamin A
699mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
0mcg
Vitamin C
61mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
70mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment