Stir Fried Mixed Vegetables in Butter is a delicious and healthy dish that combines a variety of colorful vegetables with the rich flavor of butter. This dish is quick and easy to make, making it perfect for a weeknight dinner. The vegetables are stir-fried to perfection, retaining their crispness and vibrant colors. The butter adds a creamy and indulgent touch to the dish, making it a crowd-pleaser. Serve this Stir Fried Mixed Vegetables in Butter as a side dish or as a main course with steamed rice or noodles.