Stir-Fried Ginger & Honey Prawns Recipe
Recipe By Kitchen Nine
4.7
26 Rating -
Rate
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Stir-Fried Ginger & Honey Prawns Recipe
- 1/4 kilogram Green prawns, peeled and deveined
- 0.13 cup Plain flour
- 0.13 cup Vegetable oil
- 0.13 cup Honey
- 1/2 tablespoon Lemon juice
- 1/4 Long red chilli, finely sliced on the diagonal
- 1.25 centimeter Piece ginger, cut into very fine matchsticks
- 1/2 tablespoon Sesame seeds, toasted
Nutrition
value
value
613
calories per serving
39 g Fat41 g Protein23 g Carbs1 g FiberOther
Current Totals
- Fat39g
- Protein41g
- Carbs23g
- Fiber1g
MacroNutrients
- Carbs23g
- Protein41g
- Fiber1g
Fats
- Fat39g
Vitamins & Minerals
- Calcium628mg
- Iron24mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6540mg
- Vitamin B94708mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E9mg
- Copper1mcg
- Magnesium131mg
- Manganese< 1mg
- Phosphorus661mg
- Selenium49mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine