Ingredients for Stir Fried Chinese Chicken With Cashews Recipe
3/4 pound chicken breasts, skinned, boned and cut into 1 cubes
As required white rice, cooked
1/2 Egg white
1/2 tablespoon Soy Sauce
1/2 tablespoon Cornstarch
0.13 cup Soy Sauce
1/2 teaspoon Cornstarch
1 tablespoon cider vinegar
1/2 teaspoon Sugar
0.13 cup peanut oil
0.34 cup unsalted cashews
1/2 inch square ginger, peeled and quartered
1 scallions, peeled and sliced
1/2 can water chestnuts, drained and sliced
1/2 medium green bell pepper, sliced
Nutrition value
1252
calories per serving
94 g Fat76 g Protein26 g Carbs4 g FiberOther
Current Totals
Fat
94g
Protein
76g
Carbs
26g
Fiber
4g
MacroNutrients
Carbs
26g
Protein
76g
Fiber
4g
Fats
Fat
94g
Vitamins & Minerals
Calcium
123mg
Iron
8mg
Vitamin A
267mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
20mg
Vitamin B6
2mg
Vitamin B9
95mcg
Vitamin B12
< 1mcg
Vitamin C
93mg
Vitamin E
6mg
Copper
2mcg
Magnesium
249mg
Manganese
1mg
Phosphorus
964mg
Selenium
81mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment