Ingredients for Stir-Fried Chicken And Green Pepper With Cumin And Cilantro Recipe
1/4 pound Boneless, skinless chicken thighs, cut into thin strips
3/4 tablespoon Shaoxing wine or dry sherry, divided
1/2 tablespoon Soy sauce
1/4 tablespoon Cornstarch
1/2 tablespoon Grapeseed or peanut oil, divided
1/2 Green bell peppers, cut into matchsticks
0.13 Red Onion, Thinly Sliced
1/4 Serrano chile, thinly sliced
1/2 tablespoon Chopped garlic
0.38 teaspoon Coarsely ground cumin seeds
1/4 teaspoon Cracked coriander seeds
1/4 teaspoon Granulated sugar
0.13 teaspoon Kosher salt
0.08 cup Coarsely chopped fresh cilantro
0.06 teaspoon Freshly ground black pepper
Nutrition value
360
calories per serving
24 g Fat23 g Protein10 g Carbs4 g FiberOther
Current Totals
Fat
24g
Protein
23g
Carbs
10g
Fiber
4g
MacroNutrients
Carbs
10g
Protein
23g
Fiber
4g
Fats
Fat
24g
Vitamins & Minerals
Calcium
78mg
Iron
3mg
Vitamin A
891mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
72mcg
Vitamin B12
< 1mcg
Vitamin C
101mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
67mg
Manganese
< 1mg
Phosphorus
261mg
Selenium
23mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment