Stir Fried Cauliflower Rice With Sriracha Marinated Pork Recipe

Recipe By Hy-Vee

Healthy fried rice? Coming right up. We used hy-vee short cuts cauliflower rice instead of traditional rice for an extra serving of veggies. We promise you won't notice the difference.

4.3
25 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Stir Fried Cauliflower Rice With Sriracha Marinated Pork
plan
Bookmark

ingredients serve

Ingredients for Stir Fried Cauliflower Rice With Sriracha Marinated Pork Recipe

  • 1/4 pound Boneless pork chops
  • 0.63 teaspoon Sesame oil
  • 3/4 tablespoon Hy vee low sodium soy sauce
  • 0.06 C. of hy vee sriracha
  • 3/4 tablespoon Gustare vita olive oil
  • 1/2 Clove of garlic
  • 1/4 C. of hy vee frozen mixed vegetables
  • 1/4 Package of hy vee short cuts stir fry mix
  • 1/4 C. of hy vee short cuts fresh pineapple chunks
  • As required Hy vee salt
  • As required Hy vee ground black pepper
  • 0.13 teaspoon Hy vee ground ginger
  • 1 C. of hy vee short cuts cauliflower rice
  • As required Fresh basil
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Hy-Vee