Bold, savory flavor from bacon, Stilton cheese and fresh garlic take mashed potatoes to a whole new level. This side dish is so rich and satisfying, it could be eaten as an entree! Jamie Brown-Miller, Napa, California.
Ingredients for Stilton, Bacon & Garlic Smashed Potatoes Recipe
3/4 Garlic Cloves
0.13 teaspoon Olive oil
1/4 pound Small Red Potatoes
0.06 cup Butter, softened
1/2 ounce Cream cheese, softened
0.03 cup 1/3 2% milk
0.06 cup Stilton cheese
3/4 Bacon strips, cooked and crumbled
0.38 tablespoon Minced fresh parsley, divided
0.13 teaspoon Coarsely ground pepper
0.06 teaspoon Salt
Nutrition value
169
calories per serving
8 g Fat6 g Protein19 g Carbs4 g FiberOther
Current Totals
Fat
8g
Protein
6g
Carbs
19g
Fiber
4g
MacroNutrients
Carbs
19g
Protein
6g
Fiber
4g
Fats
Fat
8g
Vitamins & Minerals
Calcium
116mg
Iron
1mg
Vitamin A
188mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
< 1mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
2mg
Phosphorus
113mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment