Ingredients for Sticky Tamarind Chicken With Crisp Lettuce Recipe
1/2 tablespoon Asian Fish Sauce
0.42 tablespoon reduced sodium soy sauce
1/2 tablespoon honey
0.33 teaspoon toasted sesame oil
0.08 tablespoon tamarind paste or concentrate
0.08 teaspoon red chile flakes
0.17 Grated zest of lime
0.17 garlic clove, minced
2 ounce bone in, skinless chicken thights, trimmed, about 5 each
As required Freshly ground black pepper
0.17 jalapeño, sliced
As required cilantro, for garnish
As required Crisp lettuce leaves, such as Bibb or romaine, for serving
Nutrition value
157
calories per serving
9 g Fat12 g Protein6 g Carbs< 1 g FiberOther
Current Totals
Fat
9g
Protein
12g
Carbs
6g
Fiber
< 1g
MacroNutrients
Carbs
6g
Protein
12g
Fiber
< 1g
Fats
Fat
9g
Vitamins & Minerals
Calcium
120mg
Iron
6mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
169mg
Selenium
13mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment