Sticky Szechuan Pork With Toasted Sesame Seeds Recipe
Recipe By Honest Cooking
Juicy succulent pork belly is slow-cooked and simmered with aromatic spices. The end result is tremendously delicious with the fall-off-the-skin pork meat and sweet sticky sauce.
4.3
23 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sticky Szechuan Pork With Toasted Sesame Seeds Recipe
- 250 gram Boneless pork belly, cut into equal size of 1 inch wide pieces
- 1 tablespoon Vegetable Oil
- 3 Star anise
- 2 Dried chilli, roughly chopped
- 1/2 inch Ginger, skin-on and roughly sliced
- 1 cup Hot water
- 1/2 teaspoon Sea salt
- 1 tablespoon Sugar
- 1/2 tablespoon Rice vinegar
- 1/2 tablespoon Soy sauce
Nutrition
value
value
571
calories per serving
38 g Fat41 g Protein19 g Carbs2 g FiberOther
Current Totals
- Fat38g
- Protein41g
- Carbs19g
- Fiber2g
MacroNutrients
- Carbs19g
- Protein41g
- Fiber2g
Fats
- Fat38g
Vitamins & Minerals
- Calcium80mg
- Iron8mg
- Vitamin A11mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E3mg
- Copper2mcg
- Magnesium79mg
- Manganese< 1mg
- Phosphorus366mg
- Selenium81mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking