Sticky Sriracha Meatballs Recipe

Recipe By Killing Thyme

These sticky sriracha meatballs are irresistibly tasty and a "must eat" for any sriracha fans out there.

5
27 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Sticky Sriracha Meatballs
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ingredients serve

Ingredients for Sticky Sriracha Meatballs Recipe

  • As required Meatballs
  • 1/2 pound Lean ground turkey
  • 1/2 tablespoon Sesame oil
  • 1 Cloves garlic, minced
  • 0.13 cup Panko bread crumbs
  • 1/2 Egg, lightly beaten
  • 1/2 tablespoon Fresh ginger, minced
  • As required Sauce
  • 1/4 cup Sriracha sauce
  • 0.13 cup Low sodium kikkoman soy sauce
  • 0.13 cup Organic liquid honey
  • 1/2 tablespoon Hoisin sauce
  • 1/2 tablespoon Rice vinegar
  • As required Garnishes
  • 1/2 tablespoon Sesame seeds
  • 0.13 cup Thinly sliced scallions
  • As required Materials
  • As required Large baking sheet
  • As required Parchment paper
  • As required Toothpicks
Nutrition
value
722
calories per serving
27 g Fat61 g Protein56 g Carbs8 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    61g
  • Carbs
    56g
  • Fiber
    8g

MacroNutrients

  • Carbs
    56g
  • Protein
    61g
  • Fiber
    8g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    750mg
  • Iron
    30mg
  • Vitamin A
    47mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    19mg
  • Vitamin B6
    1mg
  • Vitamin B9
    85mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    192mg
  • Manganese
    3mg
  • Phosphorus
    881mg
  • Selenium
    75mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Killing Thyme