Ingredients for Sticky Maple Lamb Sausages With Potato And Minted Pea Salad Recipe
120 gram 2 x packets lamb and rosemary sausages
1 Garlic Cloves
2 Fresh bay leaves
0.06 cup Maple syrup
1.38 tablespoon Finely chopped rosemary, plus extra leaves to serve
3/4 Small desiree potatoes, thinly sliced
1/2 Yellow patty pan squash, thickly sliced
0.06 cup Extra virgin olive oil
0.13 cup Frozen peas
0.13 cup Mint leaves
1/2 Green Onions, Thinly Sliced
15 gram Baby spinach
15 gram Fetta, crumbled
Nutrition value
811
calories per serving
39 g Fat12 g Protein130 g Carbs66 g FiberOther
Current Totals
Fat
39g
Protein
12g
Carbs
130g
Fiber
66g
MacroNutrients
Carbs
130g
Protein
12g
Fiber
66g
Fats
Fat
39g
Vitamins & Minerals
Calcium
1871mg
Iron
44mg
Vitamin A
713mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
2mg
Vitamin B9
505mcg
Vitamin B12
< 1mcg
Vitamin C
135mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
390mg
Manganese
4mg
Phosphorus
232mg
Selenium
13mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment