Sticky Date Martini Recipe

Cooking Directions

• STEP 1.In a cocktail shaker, muddle 2 pitted dates with a splash of caramel syrup.
• STEP 2.Add 2 ounces of vanilla vodka and 1 ounce of cream to the shaker.
• STEP 3.Fill the shaker with ice and shake vigorously for about 20 seconds.
• STEP 4.Strain the mixture into a chilled martini glass.
• STEP 5.Garnish with a sprinkle of cinnamon or a drizzle of caramel.
• STEP 6.Serve and enjoy!

Cooking Tips

• Make sure to muddle the dates well to release their flavor.
• For a stronger caramel flavor, add an extra splash of caramel syrup.
• If you prefer a lighter drink, you can use half-and-half instead of cream.

Storage and Serving

• The Sticky Date Martini is best served immediately after preparation.
• You can prepare the cocktail mixture in advance and keep it chilled in the refrigerator.
• Garnish just before serving to maintain freshness and presentation.