Sticky Char Siu Pork Spare Ribs With Quick Fried Rice Recipe

Recipe By Taste

Create a delicious dish with these sticky char siu pork ribs served with quick fried rice.

4.1
19 Rating -
Rate
Non Vegdiet
7hr total
6hr 10minsPrep
50minsCook
7hr total
6hr 10m.Prep
50m.Cook
Sticky Char Siu Pork Spare Ribs With Quick Fried Rice
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ingredients serve

Ingredients for Sticky Char Siu Pork Spare Ribs With Quick Fried Rice Recipe

  • 0.13 cup Char siu sauce
  • 1/4 tablespoon Soy sauce
  • 1/4 tablespoon Honey
  • 2 Coles australian pork spare ribs
  • 112.50 gram Pkt sunrice family size microwaveable fragrant jasmine rice
  • 1/2 teaspoon Peanut oil
  • 1/2 Coles brand australian free range eggs, lightly beaten
  • 1/4 Red capsicum, finely diced
  • 25 gram Green beans, finely diced
  • 1/2 Spring onions, thinly sliced
  • 0.13 cup Finely chopped fresh pineapple
  • 1/2 tablespoon Soy sauce
Nutrition
value
511
calories per serving
6 g Fat16 g Protein98 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    16g
  • Carbs
    98g
  • Fiber
    5g

MacroNutrients

  • Carbs
    98g
  • Protein
    16g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    121mg
  • Iron
    9mg
  • Vitamin A
    49mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    96mg
  • Manganese
    1mg
  • Phosphorus
    230mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste